Silver Medal Winner - 2018 OC Wine Society
The beautiful light straw color of this white Rhone-style blend first entices the eye. On the nose, there are delicate floral notes, reminiscent of sweet peas in spring. Mid-palate you’ll discover a surprising slightly tart flavor with notes of apple pie spices. To be enjoyed with a trout amandine or a linguine with a garlicky, white clam sauce.